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Thursday, January 19, 2012

orange-roasted duck and vegetables

I had saved this recipe from a March 2010 article in Martha Stewart Living and finally invited some friends over to enjoy it for dinner.  The roasted duck is accompanied by roasted sweet potatoes and parsnips, with a lovely orange pan sauce too. 
http://www.marthastewart.com/how-to/roast-duck-101

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