lamb sliders

Greek-Style Sliders

Serves 6.  We like to serve these on toasted slider buns. 

            1½ lbs. ground lamb                            

            1 onion, minced                                   

            3 cloves garlic, minced             

            2 Tbs. chopped fresh mint                    

            salt and pepper, to taste

            2 Tbs. chopped fresh parsley

            12 thin slices smoked mozzarella

            24 thin cucumber slices

            lemon wedges, for serving

Heat grill to medium high.  Mix lamb, onion, garlic, mint, parsley, salt and pepper in large bowl.  Shape into 12 small patties, and grill, turning once and melting smoked mozzarella on top, 4 to 8 minutes total.  Serve each person 2 sliders on toasted buns, topped with cucumber slices and a squeeze of lemon.