burgers n' beets

I ground a combination of boneless short ribs and sirloin to make some sliders, I grilled them and topped with blue cheese and grilled red onion.  Also on the plate are some fried squash blossoms and this delectable beet dish (I used golden beets) from the June 2014 issue of Bon Appetit magazine: http://www.bonappetit.com/recipe/crushed-beets-with-lemon-vinaigrette