Cookbook Available Here

Please visit the publishers site to buy copies of my first published book: Food, Fun, Family and Friends - proven menus, recipes, shopping lists and preparation timelines for entertaining at home

http://www.lulu.com/spotlight/bjjones

Video clip at:
http://www.kob.com/article/stories/S2593378.shtml?cat=11121

Sunday, March 24, 2013

lamb, risotto, pear tart

Here is a look at roasted lamb chops (I cut double chops from a rack of lamb) served with mint risotto.  For dessert I made pear-almond tarts.


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