stir fried shrimp with soy, ginger, and veggies

I used the convenience of frozen stir fry veggies in this dish.  First I sauteed some shrimp with some chopped fresh ginger, then I added the veggies (and the seasoning sauce from the veggies) and just cooked through.  This is a quick and delicious supper.  You could serve it over rice or noodles.