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Please visit the publishers site to buy copies of my first published book: Food, Fun, Family and Friends - proven menus, recipes, shopping lists and preparation timelines for entertaining at home

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Sunday, March 11, 2012

chile and crab chowder

So good for a cold winter night.  The base is chicken broth, onion, potatoes and thyme.  Then I added some roasted green chile,corn kernels, crabmeat and cream.  Just a touch of sharp cheddar cheese melts in at the end.  The sweetness of the crab and corn balance the heat of the chiles. 
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