I was trying some recent recipes from Cooking Light, which led to a great dinner. The shrimp are so flavorful and the rice is nice and spicy (well, I used hot NM green chile...) I gave some cheesecake bars to a co-worker who proclaimed them "the best dessert I've ever had".
http://www.myrecipes.com/recipe/citrus-glazed-shrimp-rice-50400000131748/
http://www.myrecipes.com/recipe/chocolate-almond-cheesecake-bars-50400000131774/
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