memories of garden tomatoes, and a delicious calzone

I just ran across this photo of a meal from July - I had harvested this beautiful tomato and had to make a caprese salad with some fresh mozzarella, basil, oil and balsamic.  That was easy enough to compose while my sausage/pepperoni/ricotta calzone baked.  I just put my favorite fillings into a store bought pizza dough, baked, topped with a marinara sauce.