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Thursday, January 1, 2015

easy dinner of pasta and salad

We enjoyed this chicken and broccolini pasta dish from Martha Stewart:  http://www.marthastewart.com/1014050/chicken-and-broccolini-mac-and-cheese

and our salad was topped with this yummy blue cheese dressing:
Blue Cheese Dressing

Makes about 2 cups.  Use a premium blue cheese for the best flavor.  I like to make it a day in advance, thin with a bit of milk if needed.

            1 c. mayonnaise
            ½ c. sour cream
            1½ Tbs. garlic, minced
            1 Tbs. fresh dill, minced, OR 1 tsp. dried dill
            1 tsp. salt
            ½ tsp. fresh ground black pepper
            ⅛ tsp. nutmeg, freshly grated
            ½ c. crumbled blue cheese


In a small bowl whisk together all ingredients except the cheese.  Fold in cheese.  Chill, covered, for at least 2 hours.  Use within a couple of days.      


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